Vasilopita with chocolate chips and hazelnuts
Vasilopita with chocolate chips and hazelnuts

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vasilopita with chocolate chips and hazelnuts. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Optional fillings: dried cranberries, raisins, chopped nuts, candied fruit, ground cardamom, toasted hazelnuts, chocolate chips. Note: This dough can be prepared in a table top mixer or kneaded by hand in a. Donna Hay kitchen tools, homewares, books and baking mixes. · Marble cake gets an upgrade with this sweet sheet cake swirled with Neapolitan flavors.

Vasilopita with chocolate chips and hazelnuts is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Vasilopita with chocolate chips and hazelnuts is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have vasilopita with chocolate chips and hazelnuts using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vasilopita with chocolate chips and hazelnuts:
  1. Make ready 1 1/2 cup butter
  2. Take 2 1/2 cups sugar
  3. Prepare 6 eggs, yolks and egg whites separate
  4. Take 4 1/2 cups self rising flour
  5. Take 1 tsp baking powder
  6. Get 1/4 tsp salt
  7. Prepare zest of 1 orange
  8. Make ready 1 cup orange juice
  9. Make ready 1 cup roasted and finely chopped hazelnuts
  10. Get 1 cup chocolate chips
  11. Make ready icing sugar for sprinkling

A friend of mine from London says they are very authentic scones. Vasilopita is a New Year's Day bread or cake in Greece and many other areas in eastern Europe and the Balkans which contains a hidden coin or trinket which gives good luck to the receiver, like the Western European. A delicious vasilopita recipe (Greek New Years cake) infused with the aromas of oranges and garnished with a thick and glossy vanilla glaze! Vasilopita is a traditional Greek cake served at midnight on New Year's Eve to celebrate the life of Saint Basil.

Instructions to make Vasilopita with chocolate chips and hazelnuts:
  1. Mix all the ingredients together exept the egg whites that you have beaten until they form stiff peaks. Add those last.
  2. After you add the beaten egg whites, add the hazelnuts and the chocolate chips and mix.
  3. Place the mixture in a 30 cm baking tray that you have brushed with butter and bake at 180°C for about 45'.

Greek Νew Year's cake - Vasilopita by Greek chef Akis Petretzikis. Greece has a lovely tradition of baking a special cake for the New Year, to start things off right! Those who follow the tradition strictly hide a golden lira coin in the bottom of the cake but any coin will do. Stir in the toffee, hazelnuts, and chocolate chips. Chocolate chip cookies with nutella and ground hazelnuts.

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