From ALL over
From ALL over

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, from all over. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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From ALL over is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. From ALL over is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook from all over using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make From ALL over:
  1. Make ready 7 ounces lap cheong, Chinese fermented sausage, 4 links
  2. Make ready 2 hotdogs
  3. Get 4 eggs
  4. Prepare 1/4 cup diced pickled jalapeño peppers
  5. Take 3 tablespoons HP sauce, House of Parliament sauce
  6. Make ready 1 tablespoons chopped cilantro

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Steps to make From ALL over:
  1. Remove the casing from the lap cheong sausage. Slice into bite sized pieces.
  2. Start the eggs
  3. Scramble and when done put on a plate
  4. Put the lap cheong sausage into the pan stirfry for 3 minutes
  5. Slice the hotdogs and add to the sausage fry till the hotdogs get color on them.
  6. Add jalapeño peppers stir fry for 3 minutes
  7. Add the HP sauce mix in well sauté for 3 minutes coating everything. Add to plate.
  8. Add cilantro. Serve hope you enjoy!

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