Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana oat chocolate chip muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana muffins should have chocolate chips - that's just a fact. Although I will admit that I would still happily eat one of these banana oatmeal muffins without the chocolate chips too. These easy healthy banana oat muffins are a fantastic breakfast or snack and are perfect for lunchboxes.
Banana Oat Chocolate chip muffins is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Banana Oat Chocolate chip muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook banana oat chocolate chip muffins using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Oat Chocolate chip muffins:
- Prepare 60 g Rolled Oats x
- Get 260 ml Milk x
- Make ready 225 g Plain flour x
- Make ready tsp Baking powder x3
- Take 1/4 tsp Salt x
- Take 85 g Plain chocolate chips x
- Make ready 1 egg, beaten with a fork
- Make ready 4 very ripe and very large bananas
- Prepare 90 ml Vegetable oil x
- Make ready 1 tsp Vanilla essence x
Banana Oatmeal Chocolate Chip Muffins (Vegan, Gluten Free. Make this Banana Oatmeal Chocolate Chip Muffin recipe and you won't have muffins any other way! I know when you make these Banana Oatmeal Chocolate Chip Muffins you will fall in love with it. In a large bowl, mix together the whole wheat flour, all-purpose flour, oats, protein powder.
Instructions to make Banana Oat Chocolate chip muffins:
- Preheat oven to 190-200 degrees Celsius
- In a medium bowl, combine oats and milk and set aside
- In a large bowl, sift flour, bp, and salt. Stir in chocolate chips
- Add to oat and milk mixture the egg, vanilla and oil. Stir well. Mash up bananas well then add to the mixture
- Pour wet mixture into dry. Stir until combined. Batter should have a good dropping consistency - not too thick and not too thin
- Fill muffin cups 3/4 full. Bake for around 20 minutes, until tops are lightly browned and feel firm to touch - - N.B. You could replace chocolate chips with 110g of dried fruit like apricot, cranberries, or raisins
Chocolate chip banana bread from A Sassy Spoon (Because sometimes you want a bread instead Fold in oats and chocolate chips. Fluffy and delicious banana oatmeal muffins made with wholesome ingredients like Coach's Oats, Greek yogurt, and flax. They're perfect for a quick, filling breakfast or snack on-the-go! If you notice, the Oatmeal Banana Chocolate Chip Muffins are actually a very healthy choice (even with the chocolate!). Making your own can make a significant impact on your overall diet if it's a regular thing though!
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