Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato macroni soup 🍜 . One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tomato Macroni Soup 🍜 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tomato Macroni Soup 🍜 is something that I’ve loved my entire life. They are fine and they look fantastic.
This post may contain affiliate links. This soup is a copycat from one of my favorite restaurants from Logan, UT called Juniper Takeout. This Beefy Tomato Soup is our most popular soup recipes!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato macroni soup 🍜 using 5 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Tomato Macroni Soup 🍜 :
- Prepare 4 Medium to Large fresh tomatoes
- Get 1 tablespoon cornflour (mixed with 2 water)
- Make ready 1 cup boiled macroni/pasta
- Prepare Light boiled veggies of your choice (optional)
- Get Black pepper & salt (as per taste)
Heat tomato soup on medium heat and. Cook pasta per instructions on. sauté vegetables, pasta, tomato soup and canned tomatoes in . that homemade Southern comfort food. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes.
Steps to make Tomato Macroni Soup 🍜 :
- First rinse the tomatoes really well and keep aside. Remove the stems if there are any
- In a saucepan or pot take enough water (approx 5-6 cups). So that the tomatoes get immersed completely.
- Add 1 teaspoon salt to the water and bring the water to a rolling boil.
- Add the tomatoes and switch off the fire. Close the saucepan or pot with the lid.
- Let the tomatoes be immersed in the hot water for 20-30 minutes.
- Drain the water and let them become warm or cool down.
- Once the tomatoes become warm or cool down, then peel them.
- Then directly chop the tomatoes above the blender jar so that the juices drop directly inside the blender jar.
- Blend the tomatoes to a smooth puree. Keep aside.
- Make a smooth paste of the 1 teaspoon cornflour with 2 tablespoon water.
- Now in a pan add the tomato puree. Stir and then add water, salt and pepper.
- On a low to medium flame, let the soup come to a gentle boil.
- Stir the corn flour paste. Stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame.
- Now add boiled macroni/pasta into soup with boiled veggies and serve hot !!
By the way, we love San Marzano. Charring the tomatoes creates a wonderfully smoky, flavor to this zesty Mexican Tomato Soup. Adjust the amount of red pepper to your desired level of heat. This tomato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.
So that’s going to wrap it up for this exceptional food tomato macroni soup 🍜 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
