Spaghetti with Vegan Meatballs
Spaghetti with Vegan Meatballs

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spaghetti with vegan meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spaghetti with Vegan Meatballs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Spaghetti with Vegan Meatballs is something which I have loved my whole life. They are fine and they look fantastic.

The story of Italian-American meatballs says that Italian immigrants served them with spaghetti and tomato sauce to make the dish more filling without much additional cost. Behold, Spaghetti & Italian Vegan Meatballs (or bean balls if you prefer)! This Italian-American main dish is one of my favorites and always has a spot in the meal rotation.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti with vegan meatballs using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with Vegan Meatballs:
  1. Make ready For Spaghetti
  2. Take 250 g spaghetti
  3. Take 1 sliced carrot
  4. Make ready 1 sliced capsicum
  5. Take 1 sliced onion
  6. Make ready Salt as per taste
  7. Prepare Red chilli powder as per taste
  8. Prepare So seasoning herbs for additive flavour
  9. Prepare 2 tbps cooking oil
  10. Get For Vegan Meatballs
  11. Make ready 1 bowl soaked soya chunks
  12. Make ready 1/2 finely chopped onion
  13. Take 2 tbps tomato sauce
  14. Take 1/2 tbps soya sauce
  15. Prepare Salt as per taste
  16. Take Red chilli powder as per taste
  17. Take 1 tbps cooking oil
  18. Get Some seasoning herbs
  19. Take 3 bread grinded(I used brown bread)
  20. Get 2 tbps cornflour
  21. Make ready 1 small piece of processed cheese
  22. Get For Vegan meatballs dip
  23. Take 3 tbps tomato sauce
  24. Make ready 1 tbps chilli garlic tomato chutney

These vegan and healthy 'meatballs' made of beans and combined with a spicy tomato sauce + pasta are a perfect lunch or dinner! To me, nothing says more comfort than a delicious big bowl of pasta, especially spaghetti with a flavorful tomato sauce! That is how this Spaghetti and Meatless meatball recipe came to live as an easy go-to. This meatball recipe is comprised of only the healthiest and most vegan friendly ingredients, and any true cooking vegan will most likely have most of these ingredients on hand!

Instructions to make Spaghetti with Vegan Meatballs:
  1. For Vegan meatballs, soak soya chunks for 15 minutes in water. Then drain the water completely and grind these soya chunks in minced meat form.
  2. Now in a pan add 1 tbps cooking oil and add chopped onion and saute till golden brown. Now add red chilli powder, salt, cheese and seasoning herbs and mix well.
  3. Now add minced soya chunks to it and cook for 2 minutes. And add soya sauce and tomato sauce and mix well.
  4. Take out in bowl and let it cool slightly. Now add 2 tbps cornflour and 3 tbps grinded bread and mix in dough form. If required you can add very little amount of water.
  5. Now with this dough make lemon size balls. And put in preheated appe pan at medium flame and bake from all sides.
  6. Now in small bowl add 3 tbps of tomato sauce and red chilli garlic tomato sauce and mix well. Vegan meat balls dip is ready.
  7. Now in a wok add 2 tbps oil and add sliced carrot. Saute for 2 minutes at medium flame.
  8. Now add french beans and saute for 1 minute and then add sliced onion and saute for 2 minutes.
  9. Now add sliced capsicum, salt, red chilli powder and seasoning herbs and mix well. Then add boiled spaghetti and cook for 1 minute and mix well.
  10. Spaghetti is ready to serve with sauces dipped Vegan meatballs with tomato sauce.

Vegan meatballs sounds crazy and I'm not going to say that they taste like meat because it won't be true. But they taste like falafel, which is also awesome, isn't it? I mean, they are refreshing and nutty, full of protein and nutrients, served over one-pot whole grain spaghetti with rich marinara sauce and. Specifically, I've been weirdly craving the classic spaghetti & meatball dish. I can't recall the last time I made vegan meat balls but I'm so happy with how these turned out.

So that’s going to wrap this up with this exceptional food spaghetti with vegan meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!