Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken and zucchini. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked chicken breasts with zucchini, tomatoes, and fresh basil: colorful and tasty, and ready in less than an hour! Gluten Free Low Carb Baked Chicken and Zucchini Casserole with Tomatoes. Get your crunchy chicken fix without frying.
Baked Chicken and Zucchini is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked Chicken and Zucchini is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken and Zucchini:
- Make ready 3 zucchini / washed / chopped
- Prepare 2 boneless skinless chicken breasts / chopped
- Prepare 2 cloves garlic
- Prepare 1/4 cup vegetable oil
- Take to taste Black pepper, salt, sumac,
- Take 2 carrots / washed / chopped
- Make ready 1 large potato peeled / chopped
The zucchini serves as a side dish in this recipe, which is amazing. This Baked Chicken Parmesan and Zucchini Noodles, makes eating healthy, easy. It tastes so good, I don't even realize that I'm eating healthy. I love making this recipe on busy nights, because it comes together in no time at all.
Steps to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don't let them dry out. (Chicken was already cooked when you covered with foil.)
If you have never tried zucchini noodles, this is the recipe to try them with. Zucchini, bread crumbs, ricotta, butter, and Parmesan create a juicy layer that makes you wish chicken always tasted this good. The chicken was sandwiched between a few Kitchn favorites: baked ricotta and my new "easy entertaining" go-to, creamy candy bar sauce. How to cook zucchini by cutting lengthwise, oven-roasting with olive oil, garlic, black pepper, and Herbes de Provence. I had a variation of this baked zucchini the other night at a friend's house and was amazed to hear her children exclaim, "Please give me some zucchini.
So that’s going to wrap it up for this special food baked chicken and zucchini recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
