Veggie pasta pie
Veggie pasta pie

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veggie pasta pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie pasta pie is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Veggie pasta pie is something which I have loved my entire life. They are fine and they look fantastic.

It tops all other pasta pies. This is especially good when all of the veggies and herbs are in season. I've served this for a weekend breakfast, ladies lunch and even dinner.

To get started with this particular recipe, we must first prepare a few components. You can cook veggie pasta pie using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veggie pasta pie:
  1. Take 1 red onion
  2. Take 1 large capsicum
  3. Take 1 cup wheat pasta
  4. Get 1 cup lentils
  5. Get 1 chopped tomato
  6. Prepare 2 boiled mashed potatoes
  7. Make ready As needed Cooking oil spray
  8. Prepare 1 tsp salt
  9. Prepare 1 tsp vinegar
  10. Take 2-4 Cheese slice
  11. Get 2-3 spoon skimmed milk
  12. Prepare as needed Fresh parsley

Both vegetarians and non-veggies will love this puff pastry parcel with Italian cheese A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire. Strain the pasta and place in a mixing bowl. Mix it with the marinated tomatoes, a pinch of salt, and the deboned, rinsed and chopped.

Instructions to make Veggie pasta pie:
  1. Heat the oven at 200c, spread med saucepan with a little olive oil b set over medium heat.
  2. Add the onion, capsicum and cook for 5min,add the garlic and cook for another 1min.
  3. Now add lentils,tomato,vinegar and salt to the pan and bring to the boil.
  4. Reduce the heat and simmer for 20min.
  5. 5.meanwhile cook the pasta with white sauce and keep aside.
  6. Now cook the potatoes in a large pan of boiling water for 15 min.
  7. Mashed potato with the milk.
  8. Spoon the lentils mixture into preheat dish now layers of pasta.
  9. Top with the mashed potatoes then sprinkle with the cheese slices.
  10. Bake for 15-20 min until golden and piping hot then garnish with the fresh parsley.

These veggie pot pie pasties are the perfect picnic-friendly alternative to the traditional veggie pot pie - pick them up and eat them with your hands! This pot pie pasta, though, is much healthier than anything labeled "pot pie" would seem. In a nutshell: More veggies, less pasta! To make these Vegetarian Pasta Recipes a little more healthy I switch up the proportions. In fact, a basic vegetable pot pie relies on a template more than a set recipe.

So that’s going to wrap this up for this special food veggie pasta pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!