Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian)
Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian)

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spaghetti with smoked cheese and tomato sauce (vegetarian). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian) is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can cook spaghetti with smoked cheese and tomato sauce (vegetarian) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian):
  1. Make ready 200-300 g Uncooked Spaghetti
  2. Get 1 Large Red Onion
  3. Take 3-5 Cloves Garlic (To Taste)
  4. Take 200-300 ml Tomato Sauce
  5. Take 50 g Tomato Paste (Optional)
  6. Make ready 50-100 g Smoked Cheese (To Taste)
  7. Take 1 Lemon (Optional)
  8. Prepare Herbs and Spices
  9. Get Balsamic Vinegar
  10. Make ready Olive Oil

While the sauce simmers, heat the water for the pasta. Cook the spaghetti in salted water about half Taste the sauce and adjust the seasoning if necessary. Add the pasta to the sauce and cook over medium-high. For the sauce: Using a small knife, peel the skins off the tomatoes.

Steps to make Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian):
  1. Finely slice the onion and the garlic. Grate the cheese and, optionally, some lemon zest.
  2. Fill a pot with water, add salt and bring to a boil. Cook the spaghetti until it's al dente.
  3. While the spaghetti is cooking, coat a pan with olive oil. Fry the onion and garlic until the onion softens up and add a dash of balsamic vinegar. Then, add the tomato sauce to the pan and, optionally, some tomato paste. Add herbs and spices (I used salt, pepper, cayenne pepper, basil, chives and thyme). Optionally, add some lemon zest, to give the meal a more lively flavour. Simmer for 3-5 minutes and then add the grated smoked cheese. Simmer and keep stirring until the cheese melts.
  4. Turn off the heat and serve the dish. Decorate with basil or chives. Grate some of the smoked cheese over the spaghetti, also for decoration. Enjoy your meal! 🙂

Chop the tomatoes by hand and drain in a colander. Spaghetti with tomato sauce, basil and cheese. These vegan and healthy 'meatballs' made of beans and combined with a spicy tomato sauce + pasta are a To me, nothing says more comfort than a delicious big bowl of pasta, especially spaghetti with a flavorful tomato sauce! That's always my goal with vegan and vegetarian recipe creation. Perfectly-cooked spaghetti and richly flavored tomato sauce makes a great heavenly match.

So that is going to wrap this up for this exceptional food spaghetti with smoked cheese and tomato sauce (vegetarian) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!